Go Back

Air Fryer Chicken Drumsticks Recipe

Air Fryer Chicken Drumsticks are crispy on the outside, juicy on the inside, and packed with flavor. This easy recipe makes a delicious main dish that’s perfect for any weeknight dinner.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4
Course: Main Course
Ingredients Method Notes

Ingredients
  

  • 7 chicken drumsticks
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • 2 tablespoons avocado oil
  • 2 teaspoons smoked paprika
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder
  • ½ teaspoon dried rosemary

Method
 

  1. Preheat air fryer to 380°F (190°C) for 5 minutes.
  2. Pat drumsticks dry with paper towels.
  3. In a large bowl, season chicken with salt, pepper, paprika, onion powder, garlic powder, and rosemary.
  4. Drizzle with avocado oil and toss to coat.
  5. Arrange drumsticks in a single layer in the air fryer basket.
  6. Cook for 20–25 minutes, flipping halfway, until golden brown and the internal temperature reaches 165°F (74°C).
  7. Remove and rest for 3–5 minutes before serving.

Notes

  • Try Cajun, BBQ, or lemon pepper seasoning blends for variety.
  • Use a meat thermometer for accuracy.
  • For toddlers: remove the meat from the bone, cut into small pieces, and keep seasonings mild.